American Wagyu Dry Aged Ribeye
Masami Ranch Domestic Wagyu was dry aged for 28 days. Dry aging produces a very distinct flavor by removing the moisture from the protein while in a controlled environment. Doing so breaks down the muscle making this Wagyu cut even more tender. This produces a nutty earthy flavor that resembles black truffles. If you want the best domestic wagyu steak out there, look no more. Masami Ranch is a single source producer. Unlike other Domestic products out there, Masami raises, harvests, and processes all under their supervision. This produces a consistent product that you can be confident will exceed your expectations each and every time.
- Free Shipping For Orders within Texas Over $75
- Free domestic shipping on orders over $250
- Shipped in a cooler to maximize freshness upon arrival
- Low stock - 9 items left
- Inventory on the way